Tuesday, February 9, 2010
The benefit of Mulberry (Morus alba)
When we hear the mulberry, what do you think that will occur in our minds? .. I am sure that will connect 75 percent of mulberry with "Silkworm" because mulberry leaves are the main food for the silkworm. These plants originated from mainland China, we know exactly China is the world's major silk producer.
Latin name of mulberry is Morus alba, in China called the Ye .. in Java known as Magnitude. Well ngak us know why his name urbanization, there may be other colleagues who could provide assistance in origin.
Mulberry leaves young nice, I remember when I was a little I like wearing young mulberry leaves to wrap the bike Pepes spiced fish, steamed then fried ... delicious. Leaves are crisp, delicious chips.
Mulberry leaves can also cook Urap our young, this food is mixed with spices and coconut, very delicious ... well we will be competitors silkworm yes ... herbal experts said it could benefit as many peluruh pee, reproduce milk, blood sugar, cholesterol etc.
Mulberry fruit is also delicious eaten straight
Mulberry fruit is also beneficial for improving blood circulation, overcoming difficult for roots to sleep skin asthma medication for high blood pressure and nourish hair growth.
Tree height between 5 to 9 meters. Green leaves are broad and elongated. Flowering throughout the year. The young fruit is green, the old red and sour. Ripe black and sweet. Plants propagated by cuttings and grafting.
Mulberry leaves are still young then dipenyet-penyet dibobokkan to lkulit when hurt, or bitten by insects, or also can be used for drug growers with hair-brush dioles pat on the head with a dimasage.
Fruit ripe mulberry juice and drink we will relax the breath, eliminate chest pain or stiffness in the joints leg
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